ChineseDinnerSeafood

Lotus Seed Pod Fish

Lotus Seed Pod Fish is a dinner chinese recipe with 450 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

450 kcal

Total Time

35 min

Servings

1

Protein

40 g

Ingredients

  • whole fish (such as sea bass or tilapia), about 1 lb1 piece
  • ground pork4 oz
  • cooked lotus seeds.25 cup
  • soy sauce1 tbsp
  • sesame oil1 tsp
  • vegetable oil2 tbsp
  • chicken broth.5 cup
  • rice wine2 tbsp
  • inch ginger, sliced1 piece
  • scallions, chopped2 piece

Instructions

  1. 1

    Step 1

    Score a whole fish on both sides.

  2. 2

    Step 2

    Stuff the cavity of the fish with a mixture of ground pork, lotus seeds, and seasonings.

  3. 3

    Step 3

    Pan-fry the fish until both sides are golden brown.

  4. 4

    Step 4

    Braise the fish in a savory sauce made with soy sauce, rice wine, and ginger.

  5. 5

    Step 5

    Simmer until the fish is cooked through and the sauce has thickened.

  6. 6

    Step 6

    Garnish with scallions and serve.

Nutrition Snapshot

Macros and micros at a glance

Calories

450

Protein

40g

Carbs

15g

Fat

25g

Fiber

2g

Micronutrients

Iron

2.5 mg

Zinc

2.5 mg

Sodium

800 mg

Calcium

100 mg

Folate

25 mcg

Magnesium

60 mg

Potassium

500 mg

Vitamin C

5 mg

Vitamin A

80 mcg

Vitamin B12

1.5 mcg

Diet and Allergen Guide

Vegetarian

No

Vegan

No

Gluten Free

No

Dairy Free

No

Allergens

FishSoySesame

Meal Prep and Storage

Make it easier to prep ahead

Lotus Seed Pod Fish can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Lotus Seed Pod Fish

How many calories are in Lotus Seed Pod Fish?

Lotus Seed Pod Fish has about 450 calories per serving based on the current ingredient list and serving size on this page.

Is Lotus Seed Pod Fish suitable for vegetarians?

No. Lotus Seed Pod Fish is not vegetarian as written because it includes whole fish (such as sea bass or tilapia), about 1 lb.

Is Lotus Seed Pod Fish gluten-free?

Lotus Seed Pod Fish is not reliably gluten-free as written because it includes soy sauce. You can often adapt it with gluten-free swaps if needed.

Are there any allergen ingredients in Lotus Seed Pod Fish?

Yes. This recipe includes Fish, Soy, and Sesame. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Lotus Seed Pod Fish ahead of time?

Lotus Seed Pod Fish can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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