How many calories are in Oatmeal with Egg Whites, Banana and Chocolate?
Oatmeal with Egg Whites, Banana and Chocolate has about 499 calories per serving based on the current ingredient list and serving size on this page.
Oatmeal with Egg Whites, Banana and Chocolate is a Breakfast international recipe with 499 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
499 kcal
Total Time
10 min
Servings
1
Protein
30.7 g
Ingredients
Instructions
Place oats, water, cinnamon in a pot and bring to high heat. Stir constantly
Once boiling, lower to medium heat and add the egg whites. Mix well until all them are integrated.
Add stevia and mix well. You can stevia or your favorite sweetener. For example, erythritol, sucralose, xylitol, monk fruit, etc.
Peel and slice the banana. Next, chop the chocolate. Add both to the porridge.
Nutrition Snapshot
Calories
499
Protein
30.7g
Carbs
167g
Fat
14.4g
Fiber
19.9g
Micronutrients
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Download Forkd AI on the App StoreDiet and Allergen Guide
Vegetarian
Yes
Vegan
No
Gluten Free
Yes
Dairy Free
No
Allergens
Meal Prep and Storage
Oatmeal with Egg Whites, Banana and Chocolate can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Oatmeal with Egg Whites, Banana and Chocolate has about 499 calories per serving based on the current ingredient list and serving size on this page.
Yes. Oatmeal with Egg Whites, Banana and Chocolate is suitable for vegetarians as written.
Yes. Oatmeal with Egg Whites, Banana and Chocolate is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.
Yes. This recipe includes Egg, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Oatmeal with Egg Whites, Banana and Chocolate can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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