Pineapple Protein Smoothie with Yogurt

Ingredients

• Yogurt3/4 cup (180 g)
• Pineapple3/4 cup (128 g)
• Protein Powder1 scoop (30 g)
• Stevia1 packet (1 g)

Instructions

1. 1

   Step 1

   Peel the pineapple and cut into small pieces.

2. 2

   Step 2

   In the blender cup place the fruit, yogurt, protein powder and stevia.

3. 3

   Step 3

   Optional: You can add a pinch of vanilla extract.

4. 4

   Step 4

   Blend everything for about 1 minute. If necessary, add a little water to achieve the desired consistency.

5. 5

   Step 5

   Serve cool in a glass. You can add some mint leaves.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Pineapple Protein Smoothie with Yogurt can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.