How many calories are in Soupe à l'Oignon?
Soupe à l'Oignon has about 325 calories per serving based on the current ingredient list and serving size on this page.
FrenchLunchVegetarian
Soupe à l'Oignon
Soupe à l'Oignon is a lunch french recipe with 325 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
325 kcal
Total Time
35 min
Servings
1
Protein
12.6 g
Ingredients
- onions150 g
- butter10 g
- vegetable broth250 ml
- thyme1 g
- baguette30 g
- gruyère cheese20 g
Instructions
- 1
Step 1
Melt butter in a pot over medium heat.
- 2
Step 2
Add onions and cook until caramelized, about 15 minutes.
- 3
Step 3
Add broth and thyme, then simmer for 10 minutes.
- 4
Step 4
Pour soup into an ovenproof bowl.
- 5
Step 5
Top with a slice of baguette and grated cheese.
- 6
Step 6
Broil until cheese is melted and bubbly.
Nutrition Snapshot
Macros and micros at a glance
Calories
325
Protein
12.6g
Carbs
38.4g
Fat
13.1g
Fiber
3.2g
Diet and Allergen Guide
Vegetarian
Yes
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Milk
Meal Prep and Storage
Make it easier to prep ahead
Soupe à l'Oignon can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Common questions about Soupe à l'Oignon
Is Soupe à l'Oignon suitable for vegetarians?
Yes. Soupe à l'Oignon is suitable for vegetarians as written.
Is Soupe à l'Oignon gluten-free?
Soupe à l'Oignon is not reliably gluten-free as written. You can often adapt it with gluten-free swaps if needed.
Are there any allergen ingredients in Soupe à l'Oignon?
Yes. This recipe includes Milk. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Can I make Soupe à l'Oignon ahead of time?
Soupe à l'Oignon can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
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