How many calories are in Stir-Fried Spring Chicken with Chestnuts?
Stir-Fried Spring Chicken with Chestnuts has about 450 calories per serving based on the current ingredient list and serving size on this page.
Stir-Fried Spring Chicken with Chestnuts is a lunch chinese recipe with 450 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
450 kcal
Total Time
30 min
Servings
1
Protein
30 g
Ingredients
Instructions
Marinate chicken pieces in soy sauce,rice wine,and cornstarch.
Heat oil in a wok and stir-fry the chicken until golden brown.
Add chestnuts,ginger,and garlic,and stir-fry for a minute.
Add chicken broth,cover and simmer for 15-20 minutes until chicken is cooked through and chestnuts are tender.
Nutrition Snapshot
Calories
450
Protein
30g
Carbs
25g
Fat
25g
Fiber
5g
Micronutrients
Iron
1.5 mg
Zinc
2 mg
Sodium
700 mg
Calcium
40 mg
Folate
20 mcg
Magnesium
50 mg
Potassium
500 mg
Vitamin C
5 mg
Vitamin A
30 mcg
Vitamin B12
0.3 mcg
Diet and Allergen Guide
Vegetarian
No
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Stir-Fried Spring Chicken with Chestnuts can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Stir-Fried Spring Chicken with Chestnuts has about 450 calories per serving based on the current ingredient list and serving size on this page.
No. Stir-Fried Spring Chicken with Chestnuts is not vegetarian as written because it includes boneless chicken,cut into pieces.
Stir-Fried Spring Chicken with Chestnuts is not reliably gluten-free as written because it includes soy sauce. You can often adapt it with gluten-free swaps if needed.
Yes. This recipe includes Tree Nut and Soy. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Stir-Fried Spring Chicken with Chestnuts can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
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