InternationalBreakfastHigh ProteinQuick Meals30 Minute MealsFat Loss FriendlyPost-Workout Meals

Tuna Burrito

Tuna Burrito is a Breakfast international recipe with 311 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

311 kcal

Total Time

10 min

Servings

1

Protein

34.9 g

Ingredients

  • Mayonnaise1 teaspoon (5 g)
  • Tomato1/2 count (65 g)
  • Lemon Juice1/2 tablespoon (8 g)
  • Tortillas1 count (40 g)
  • Lettuce3 leaf (30 g)
  • Canned Tuna in Water1 can (120 g)

Instructions

  1. 1

    Step 1

    Dice the tomato.

  2. 2

    Step 2

    Mix with the tuna, mayonnaise and lemon juice.

  3. 3

    Step 3

    Place the lettuce leaves on top of the tortilla.

  4. 4

    Step 4

    Add the tuna mixture.

  5. 5

    Step 5

    Fold the bottom edge and then roll up.

Nutrition Snapshot

Macros and micros at a glance

Calories

311

Protein

34.9g

Carbs

23.8g

Fat

5.5g

Fiber

2.1g

Micronutrients

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Diet and Allergen Guide

Vegetarian

No

Vegan

No

Gluten Free

No

Dairy Free

No

Allergens

FishTree Nut

Meal Prep and Storage

Make it easier to prep ahead

Tuna Burrito can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

Frequently Asked Questions

Common questions about Tuna Burrito

How many calories are in Tuna Burrito?

Tuna Burrito has about 311 calories per serving based on the current ingredient list and serving size on this page.

Is Tuna Burrito suitable for vegetarians?

No. Tuna Burrito is not vegetarian as written because it includes Canned Tuna in Water.

Is Tuna Burrito gluten-free?

Tuna Burrito is not reliably gluten-free as written. You can often adapt it with gluten-free swaps if needed.

Are there any allergen ingredients in Tuna Burrito?

Yes. This recipe includes Fish and Tree Nut. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Tuna Burrito ahead of time?

Tuna Burrito can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

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