InternationalBreakfastGluten FreeLow CarbUnder 300 CaloriesQuick Meals30 Minute Meals

Tuna Pate

Tuna Pate is a Breakfast international recipe with 51 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

51 kcal

Total Time

5 min

Servings

8

Protein

4.5 g

Ingredients

  • Cream Cheese4 tablespoon (60 g)
  • Lemon Juice1 tablespoon (15 g)
  • Garlic1 clove (3 g)
  • Milk3 tablespoon (45 ml)
  • Ketchup1 tablespoon (14 g)
  • Oregano1/2 tablespoon (2 g)
  • Canned Tuna in Water1 can (120 g)

Instructions

  1. 1

    Step 1

    Use a hand blender to blend all the ingredients. Blend until creamy.

  2. 2

    Step 2

    Spread the pate on toast, chips, vegetables, etc.

Nutrition Snapshot

Macros and micros at a glance

Calories

51

Protein

4.5g

Carbs

1.5g

Fat

2.8g

Fiber

0.1g

Micronutrients

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Diet and Allergen Guide

Vegetarian

No

Vegan

No

Gluten Free

Yes

Dairy Free

No

Allergens

MilkFishTree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Tuna Pate can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

Frequently Asked Questions

Common questions about Tuna Pate

How many calories are in Tuna Pate?

Tuna Pate has about 51 calories per serving based on the current ingredient list and serving size on this page.

Is Tuna Pate suitable for vegetarians?

No. Tuna Pate is not vegetarian as written because it includes Canned Tuna in Water.

Is Tuna Pate gluten-free?

Yes. Tuna Pate is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Tuna Pate?

Yes. This recipe includes Milk, Fish, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Tuna Pate ahead of time?

Tuna Pate can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

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