InternationalSaladsGluten FreeHigh ProteinLow CarbUnder 300 CaloriesQuick Meals30 Minute MealsFat Loss Friendly

Tuna with Celery and Yogurt Dressing

Tuna with Celery and Yogurt Dressing is a Salads international recipe with 203 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

203 kcal

Total Time

15 min

Servings

1

Protein

33 g

Ingredients

  • Celery1 stalk (40 g)
  • Red Bell Pepper1/4 count (30 g)
  • Onion1/4 count (38 g)
  • Yogurt2 tablespoon (30 g)
  • Mustard1 teaspoon (5 g)
  • Lemon Juice1 tablespoon (15 g)
  • Scallion1 tablespoon (5 g)
  • Canned Tuna in Water1 can (120 g)

Instructions

  1. 1

    Step 1

    Drain the tuna and place in a bowl.

  2. 2

    Step 2

    Chop the celery and chop the scallion.

  3. 3

    Step 3

    Dice the red bell pepper and onion. If you wish, you can wash the onion with water and salt to reduce the bitterness.

  4. 4

    Step 4

    Add to the bowl.

  5. 5

    Step 5

    For the dressing, mix the plain yogurt with the mustard and lemon juice. Season with salt and pepper.

  6. 6

    Step 6

    Add the yogurt dressing to the salad and mix well. Serve.

Nutrition Snapshot

Macros and micros at a glance

Calories

203

Protein

33g

Carbs

10.2g

Fat

2.7g

Fiber

1.4g

Micronutrients

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Diet and Allergen Guide

Vegetarian

No

Vegan

No

Gluten Free

Yes

Dairy Free

No

Allergens

MilkFishTree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Tuna with Celery and Yogurt Dressing can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Tuna with Celery and Yogurt Dressing

How many calories are in Tuna with Celery and Yogurt Dressing?

Tuna with Celery and Yogurt Dressing has about 203 calories per serving based on the current ingredient list and serving size on this page.

Is Tuna with Celery and Yogurt Dressing suitable for vegetarians?

No. Tuna with Celery and Yogurt Dressing is not vegetarian as written because it includes Canned Tuna in Water.

Is Tuna with Celery and Yogurt Dressing gluten-free?

Yes. Tuna with Celery and Yogurt Dressing is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Tuna with Celery and Yogurt Dressing?

Yes. This recipe includes Milk, Fish, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Tuna with Celery and Yogurt Dressing ahead of time?

Tuna with Celery and Yogurt Dressing can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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