Avocado Toasts with Cheese and Fried Eggs

Ingredients

• Sliced Bread2 slice (80 g)
• Egg2 count (110 g)
• Avocado1/2 count (120 g)
• Cheese1 slice (25 g)
• Oil1 teaspoon (3 ml)

Instructions

1. 1

   Step 1

   For this recipe you can use any white cheese you prefer, such as cottage, ricotta or feta cheese.

2. 2

   Step 2

   You can toast the bread in a pan or toaster.

3. 3

   Step 3

   Preheat a pan over medium heat and add the oil.

4. 4

   Step 4

   Crack the eggs into the pan and salt and pepper to taste. Fry for 2-3 minutes and flip, let cook for another 2 minutes if desired.

5. 5

   Step 5

   Peel and slice or mash the avocado to spread on the toasts. Salt and pepper.

6. 6

   Step 6

   Add the cheese and fried eggs and serve.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Avocado Toasts with Cheese and Fried Eggs can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.