How many calories are in Egg White Omelet with Parsley?
Egg White Omelet with Parsley has about 114 calories per serving based on the current ingredient list and serving size on this page.
Egg White Omelet with Parsley is a Breakfast international recipe with 114 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
114 kcal
Total Time
10 min
Servings
1
Protein
13.7 g
Ingredients
Instructions
Slightly beat the egg whites in a bowl and season with salt and pepper to taste.
Chop parsley and mix with the whites in the bowl. If you want, you can add some oregano.
Use a non-stick pan, add oil and spread. Preheat over medium heat.
Once heated, pour the whisked whites. Cover, cook for 3 minutes and flip using a spatula.
Cook for 1-2 more minutes, remove and serve.
Nutrition Snapshot
Calories
114
Protein
13.7g
Carbs
2.1g
Fat
5g
Fiber
0.7g
Micronutrients
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Vegetarian
Yes
Vegan
No
Gluten Free
Yes
Dairy Free
No
Allergens
Meal Prep and Storage
Egg White Omelet with Parsley can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Egg White Omelet with Parsley has about 114 calories per serving based on the current ingredient list and serving size on this page.
Yes. Egg White Omelet with Parsley is suitable for vegetarians as written.
Yes. Egg White Omelet with Parsley is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.
Yes. This recipe includes Egg, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Egg White Omelet with Parsley can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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