InternationalBreakfastVegetarianGluten FreeKetoLow CarbUnder 300 CaloriesQuick Meals30 Minute Meals

Baked Egg with Broccoli

Baked Egg with Broccoli is a Breakfast international recipe with 166 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

166 kcal

Total Time

20 min

Servings

1

Protein

8.1 g

Ingredients

  • Egg1 count (55 g)
  • Broccoli1/2 cup (45 g)
  • Butter1 teaspoon (10 g)

Instructions

  1. 1

    Step 1

    Preheat the oven or air fryer over 356°F (180°C). In the meantime, boil water with some salt.

  2. 2

    Step 2

    Once boiling, add the broccoli. Cook for 4 minutes, starting from the moment the water boils again. Remove.

  3. 3

    Step 3

    Put the butter in a small oven-safe bowl and add the broccoli.

  4. 4

    Step 4

    Add salt and pepper and crack the egg on them.

  5. 5

    Step 5

    Take to the oven or air fryer for about 10 minutes. If you don't have any, you can cook it for 5 minutes in the microwave, checking it every minute.

  6. 6

    Step 6

    Once the egg is cooked, remove and serve.

Nutrition Snapshot

Macros and micros at a glance

Calories

166

Protein

8.1g

Carbs

3.2g

Fat

13.5g

Fiber

1.1g

Micronutrients

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Diet and Allergen Guide

Vegetarian

Yes

Vegan

No

Gluten Free

Yes

Dairy Free

No

Allergens

MilkEggTree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Baked Egg with Broccoli can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

Frequently Asked Questions

Common questions about Baked Egg with Broccoli

How many calories are in Baked Egg with Broccoli?

Baked Egg with Broccoli has about 166 calories per serving based on the current ingredient list and serving size on this page.

Is Baked Egg with Broccoli suitable for vegetarians?

Yes. Baked Egg with Broccoli is suitable for vegetarians as written.

Is Baked Egg with Broccoli gluten-free?

Yes. Baked Egg with Broccoli is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Baked Egg with Broccoli?

Yes. This recipe includes Milk, Egg, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Baked Egg with Broccoli ahead of time?

Baked Egg with Broccoli can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

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