Fresh Beans Salad with Cheese

Ingredients

• Beans1 cup (200 g)
• Tomato1 count (130 g)
• Cucumber1/2 cup (60 g)
• Cheese2 slice (50 g)
• Lemon Juice1 tablespoon (15 g)
• Cilantro2 tablespoon (6 g)
• Olive Oil1/2 tablespoon (5 ml)

Instructions

1. 1

   Step 1

   For this recipe you need cooked beans.

2. 2

   Step 2

   Cut the tomato together with the cucumber into pieces and chop the cilantro.

3. 3

   Step 3

   Place the cooked beans with the tomato and cucumber in a bowl. Add the shredded cheese and cilantro on top.

4. 4

   Step 4

   Season with olive oil, lemon juice, salt and pepper to taste. Serve.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Fresh Beans Salad with Cheese can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.