Fresh Salad with Olives, Cheese, Tomato and Cucumber

Ingredients

• Tomato1 count (130 g)
• Lettuce1 cup (35 g)
• Cucumber1/2 cup (60 g)
• Cheese2 slice (50 g)
• Black Olives6 count (30 g)
• Olive Oil1/2 tablespoon (5 ml)
• Sunflower Seeds1/2 tablespoon (5 g)

Instructions

1. 1

   Step 1

   Cut the tomato and cucumber into medium pieces.

2. 2

   Step 2

   Cut the cheese into pieces. You can use fresh/white, mozzarella, ricotta and/or cottage cheese.

3. 3

   Step 3

   Place the tomato, lettuce, cucumber, cheese and olives on a plate.

4. 4

   Step 4

   Season with olive oil and salt and pepper to taste. Serve.

5. 5

   Step 5

   Sprinkle with sunflower seeds.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Fresh Salad with Olives, Cheese, Tomato and Cucumber can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.