Garlic Chicken Pasta with Garlic Bread

Ingredients

• Pasta3/4 cup (120 g)
• Chicken Breast120 g
• Garlic1 clove (3 g)
• Bread1 count (60 g)
• Butter1/2 tablespoon (15 g)
• Olive Oil1 tablespoon (10 ml)
• Parmesan Cheese1 tablespoon (5 g)

Instructions

1. 1

   Step 1

   Boil the pasta in water with a little salt following the time indicated on the package. Once done, remove and drain.

2. 2

   Step 2

   At the same time, heat half of the oil in a pan over high heat. Cut the chicken in small pieces and add salt and pepper.

3. 3

   Step 3

   Once heated, add the chicken and brown on all sides. It ill take 3-4 minutes.

4. 4

   Step 4

   Meanwhile, chop half of the garlic and add to the pan.

5. 5

   Step 5

   Next, lower to medium heat and continue cooking until well done. Set aside.

6. 6

   Step 6

   Separately, mash the remaining garlic with the butter until obtain a paste. You can add oregano, parsley or basil.

7. 7

   Step 7

   Slice the bread and spread the mixture.

8. 8

   Step 8

   Bake for a few minutes at 356 °F (180 °C) until golden brown and set aside. You can also cook in a pan, microwave or air fryer.

9. 9

   Step 9

   Serve the pasta and season with the remaining olive oil.

10. 10

    Step 10

    Add the stir-fried chicken with the garlic bread. Sprinkle with grated Parmesan cheese.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Garlic Chicken Pasta with Garlic Bread can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.