Grilled Chicken with Zucchini Noodles

Ingredients

• Chicken Breast150 g
• Zucchini1 count (200 g)
• Olive Oil2 teaspoon (10 ml)
• Garlic1/2 clove (2 g)
• Tomato1/2 count (65 g)

Instructions

1. 1

   Step 1

   Preheat a pan or grill over medium heat. Add half the oil and spread. In the meantime, salt and pepper the chicken.

2. 2

   Step 2

   Once heated, cook the chicken for 6-7 minutes per side. Remove and set aside.

3. 3

   Step 3

   For the zucchini noodles, use a food spiralizer to make them.

4. 4

   Step 4

   You can have the zucchini raw or place in in salted boiling water for 3-5 minutes until softened.

5. 5

   Step 5

   In another pan, add the remaining oil and the chopped garlic. Then add the diced tomato. Stir-fry for 3-4 minutes and then add noodles. Salt and pepper to taste.

6. 6

   Step 6

   Serve the pasta on a plate and top with grilled chicken.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Grilled Chicken with Zucchini Noodles can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.