Ground Beef Lettuce Wrap with Bell Pepper

Ingredients

• Ground Beef150 g
• Oil1 teaspoon (5 ml)
• Lettuce4 leaf (40 g)
• Bell Pepper1 count (120 g)

Instructions

1. 1

   Step 1

   Place a pan over high heat.

2. 2

   Step 2

   While heating, cut the bell pepper into strips. You can use any bell pepper kind you prefer.

3. 3

   Step 3

   Once heated, add the bell pepper strips and stir-fry for 3-4 minutes over medium heat.

4. 4

   Step 4

   Next, add the ground beef and continue stirring for 8-10 minutes until browned. Salt and pepper to taste and add a pinch of garlic powder if desired.

5. 5

   Step 5

   Remove from heat and set aside.

6. 6

   Step 6

   Use two washed lettuce leaves for each lettuce wrap and top with the ground beef and bell pepper mixture.

7. 7

   Step 7

   Roll up to serve.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Ground Beef Lettuce Wrap with Bell Pepper can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.