Ground Chicken with Green Beans and Rice

Ingredients

• Chicken Breast200 g
• Rice1 cup (200 g)
• Green Beans1/4 cup (25 g)
• Onion1/4 count (38 g)
• Oil2 teaspoon (10 ml)
• Bell Pepper1/4 count (30 g)

Instructions

1. 1

   Step 1

   For this recipe you need cooked rice.

2. 2

   Step 2

   Chop the green beans, bell pepper and onion. Next, process the beef in a food processor or chop.

3. 3

   Step 3

   Heat a pan over high heat. Once heated, add the onion, bell pepper, chicken and green beans.

4. 4

   Step 4

   Add salt and pepper and cook for 8-10 minutes over medium heat while stirring from time to time.

5. 5

   Step 5

   Once ready, serve the rice with the chicken.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Ground Chicken with Green Beans and Rice can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.