Ham, Cheese and Scallion Frittata

Ingredients

• Egg2 count (110 g)
• Ham1 slice (30 g)
• Cheese1 slice (25 g)
• Scallion1 tablespoon (5 g)
• Oil1 teaspoon (3 ml)

Instructions

1. 1

   Step 1

   For this recipe you can use fresh/white, mozzarella, cottage and/or ricotta cheese.

2. 2

   Step 2

   Cut the cheese and ham into small pieces.

3. 3

   Step 3

   Crack the eggs into a bowl, beat and season with salt and pepper.

4. 4

   Step 4

   Add the ham and cheese. Mix together.

5. 5

   Step 5

   Add the oil to a pan and once heated, pour the mixture.

6. 6

   Step 6

   Cover and cook over low heat for 5-6 minutes until the egg sets. While cooking, use a spatula to remove from the edge.

7. 7

   Step 7

   Remove, sprinkle with scallion and serve.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Ham, Cheese and Scallion Frittata can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.