How many calories are in Mushroom and Onion Sauté?
Mushroom and Onion Sauté has about 75 calories per serving based on the current ingredient list and serving size on this page.
Mushroom and Onion Sauté is a Salads international recipe with 75 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
75 kcal
Total Time
15 min
Servings
1
Protein
2.6 g
Ingredients
Instructions
Chop the onion and slice the mushrooms.
Preheat the oil in a wok.
Once heated, add the onion, mushrooms and salt and pepper.
Fry slightly for about 5-7 minutes or until the onion and mushrooms are tender.
Remove from heat, season to taste and serve.
Nutrition Snapshot
Calories
75
Protein
2.6g
Carbs
5.8g
Fat
4.9g
Fiber
1.3g
Micronutrients
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Vegetarian
Yes
Vegan
Yes
Gluten Free
Yes
Dairy Free
No
Allergens
Meal Prep and Storage
Mushroom and Onion Sauté can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Mushroom and Onion Sauté has about 75 calories per serving based on the current ingredient list and serving size on this page.
Yes. Mushroom and Onion Sauté is suitable for vegetarians as written.
Yes. Mushroom and Onion Sauté is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.
Yes. This recipe includes Tree Nut and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Mushroom and Onion Sauté can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
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