How many calories are in Oatmeal, Banana and Chocolate Pancakes?
Oatmeal, Banana and Chocolate Pancakes has about 314 calories per serving based on the current ingredient list and serving size on this page.
Oatmeal, Banana and Chocolate Pancakes is a Breakfast international recipe with 314 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
314 kcal
Total Time
20 min
Servings
1
Protein
20.2 g
Ingredients
Instructions
Place the bananas in a bowl and mash using a fork. Then add the eggs, beat and mix.
Add the vanilla extract, cocoa powder, oats, a pinch of cinnamon and baking soda.
Mix.
Heat a non-stick pan over medium heat. Pour some of the mixture.
Cook until a few bubbles come out before flipping each pancake. Cook 1-2 more minutes on the other side and remove. Continue until all the batter is finished.
Serve and add sugar-free syrup if available.
Nutrition Snapshot
Calories
314
Protein
20.2g
Carbs
133.8g
Fat
9.8g
Fiber
15.5g
Micronutrients
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Vegetarian
No
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Oatmeal, Banana and Chocolate Pancakes can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Oatmeal, Banana and Chocolate Pancakes has about 314 calories per serving based on the current ingredient list and serving size on this page.
No. Oatmeal, Banana and Chocolate Pancakes is not vegetarian as written.
Oatmeal, Banana and Chocolate Pancakes is not reliably gluten-free as written because it includes Oats. You can often adapt it with gluten-free swaps if needed.
Yes. This recipe includes Egg and Tree Nut. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Oatmeal, Banana and Chocolate Pancakes can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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