How many calories are in Sesame Pork with Rice?
Sesame Pork with Rice has about 523 calories per serving based on the current ingredient list and serving size on this page.
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Sesame Pork with Rice
Sesame Pork with Rice is a Dinner international recipe with 523 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
523 kcal
Total Time
30 min
Servings
1
Protein
35.7 g
Ingredients
- Pork150 g
- Oil1/2 tablespoon (5 ml)
- Sesame Seeds1 teaspoon (3 g)
- Soy Sauce1 tablespoon (14 g)
- Rice1 cup (200 g)
Instructions
- 1
Step 1
For this recipe you need cooked rice. Separately, you can use sesame oil or the traditional one.
- 2
Step 2
Place a pan over medium heat. While heating, cut the pork into pieces.
- 3
Step 3
Once heated, add the oil, spread and add the beef, soy sauce and sesame seeds.
- 4
Step 4
Cook for 10-12 minutes over medium heat, stirring occasionally until done.
- 5
Step 5
Serve the sesame pork with rice.
Nutrition Snapshot
Macros and micros at a glance
Calories
523
Protein
35.7g
Carbs
43.7g
Fat
25.4g
Fiber
2.5g
Micronutrients
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Vegetarian
No
Vegan
No
Gluten Free
Yes
Dairy Free
No
Allergens
Tree NutGlutenSoySesame
Meal Prep and Storage
Make it easier to prep ahead
Sesame Pork with Rice can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Common questions about Sesame Pork with Rice
Is Sesame Pork with Rice suitable for vegetarians?
No. Sesame Pork with Rice is not vegetarian as written because it includes Pork.
Is Sesame Pork with Rice gluten-free?
Yes. Sesame Pork with Rice is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.
Are there any allergen ingredients in Sesame Pork with Rice?
Yes. This recipe includes Tree Nut, Gluten, Soy, and Sesame. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Can I make Sesame Pork with Rice ahead of time?
Sesame Pork with Rice can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
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