Sweet Peach Salad with Pecans

Ingredients

• Peach1 count (150 g)
• Lettuce1 cup (35 g)
• Red Onion1/4 count (38 g)
• Pecans6 half (24 g)
• Mustard1 teaspoon (5 g)
• Lemon Juice1 tablespoon (15 g)
• Olive Oil1/2 tablespoon (5 ml)
• Yogurt2 tablespoon (30 g)
• Stevia1 packet (1 g)

Instructions

1. 1

   Step 1

   Wash the fruit and cut into thin wedges. Separately, cut the onion into strips and mix with the lettuce leaves.

2. 2

   Step 2

   If you wish, you can wash the onion with water and salt to reduce the bitterness.

3. 3

   Step 3

   You can use a mix of green leaf lettuce and red leaf lettuce.

4. 4

   Step 4

   Add the fruit and pecans.

5. 5

   Step 5

   For the dressing, mix the mustard with lemon juice, natural yogurt, olive oil and stevia. Season with salt and pepper.

6. 6

   Step 6

   Serve the salad with the sweet dressing.

7. 7

   Step 7

   If you wish, you can add white cheese pieces.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Sweet Peach Salad with Pecans can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.