InternationalDinnerVegetarianGluten FreeVeganHigh FiberUnder 300 Calories30 Minute Meals

Vegan Tacos

Vegan Tacos is a Dinner international recipe with 285 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

285 kcal

Total Time

30 min

Servings

1

Protein

15.7 g

Ingredients

  • Tortillas1 count (40 g)
  • Black Beans1/4 cup (50 g)
  • Lemon Juice1 tablespoon (15 g)
  • Avocado1/4 count (60 g)
  • Tomato1/4 count (33 g)
  • Onion4 ring (20 g)
  • Cilantro1/2 tablespoon (2 g)

Instructions

  1. 1

    Step 1

    For this recipe you need cooked beans.

  2. 2

    Step 2

    Toast the tortillas in a pan without oil and set aside.

  3. 3

    Step 3

    Separately, mix the avocado cut with tomato and chopped onion. Season with lime juice, salt and cilantro.

  4. 4

    Step 4

    Fill the tortillas with the beans and the mixture of vegetables and avocado.

Nutrition Snapshot

Macros and micros at a glance

Calories

285

Protein

15.7g

Carbs

60g

Fat

15.8g

Fiber

9.8g

Micronutrients

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Diet and Allergen Guide

Vegetarian

Yes

Vegan

Yes

Gluten Free

Yes

Dairy Free

No

Allergens

Tree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Vegan Tacos can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Vegan Tacos

How many calories are in Vegan Tacos?

Vegan Tacos has about 285 calories per serving based on the current ingredient list and serving size on this page.

Is Vegan Tacos suitable for vegetarians?

Yes. Vegan Tacos is suitable for vegetarians as written.

Is Vegan Tacos gluten-free?

Yes. Vegan Tacos is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Vegan Tacos?

Yes. This recipe includes Tree Nut and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Vegan Tacos ahead of time?

Vegan Tacos can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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