Chia Pudding with Dragon Fruit

Ingredients

• Chia Seeds4 tablespoon (40 g)
• Almond Milk3/4 cup (180 ml)
• Vanilla Extract1 teaspoon (5 g)
• Dragon Fruit1 count (100 g)
• Stevia2 packet (2 g)

Instructions

1. 1

   Step 1

   In a bowl place the chia with the plant-based milk, vanilla extract and stevia. Mix well and let stand for 5 minutes.

2. 2

   Step 2

   Meanwhile, peel and chop the pitahaya.

3. 3

   Step 3

   Next, mix the fruit with the pudding.

4. 4

   Step 4

   You can add stevia or your favorite sweetener. For example, erythritol, sucralose, xylitol, monk fruit, etc.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Chia Pudding with Dragon Fruit can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.