Ginger and Soy Chicken Strips

Ingredients

• Chicken Breast100 g
• Soy Sauce1/2 tablespoon (7 g)
• Ginger Powder1/4 teaspoon (1 g)
• Garlic1/2 clove (2 g)
• Oil1 teaspoon (3 ml)

Instructions

1. 1

   Step 1

   Mix the soy sauce, ginger powder, chopped garlic, salt and pepper in a bowl.

2. 2

   Step 2

   Heat a pan over medium-high heat with the oil.

3. 3

   Step 3

   In the meantime, add the chicken to the mixture and toss until fully coated.

4. 4

   Step 4

   Once heated, add the chicken and cook each side for 3-4 minutes.

5. 5

   Step 5

   Serve on a plate.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Ginger and Soy Chicken Strips works well as a short-term grab-and-go option when stored in a sealed container in the fridge.