How many calories are in Chicken, Tomato and Cucumber Sandwich?
Chicken, Tomato and Cucumber Sandwich has about 210 calories per serving based on the current ingredient list and serving size on this page.
Chicken, Tomato and Cucumber Sandwich is a Breakfast international recipe with 210 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
210 kcal
Total Time
15 min
Servings
1
Protein
21.7 g
About This Recipe
Chicken, Tomato and Cucumber Sandwich is a breakfast recipe with broad, cross-cultural appeal rather than roots in a single national cuisine. Dishes like this travel easily between kitchens and regions, picking up local ingredients and techniques along the way, which is why you will find so many variations built around tortillas, chicken breast, and garlic.
Like most enduring breakfast recipes, this one is less about a rigid formula and more about balance. The version on this page is written for 1 serving and lands at roughly 210 calories each, so you can see exactly how it fits your day before you start cooking.
Plan for about 15 minutes from start to finish. The steps below keep the method approachable for a home cook while staying close to the flavors that make Chicken, Tomato and Cucumber Sandwich worth coming back to.
Ingredients
Instructions
Preheat a small non-stick pan over medium heat. If you don't have one, add some oil.
In the meantime, chop the garlic and cut the chicken into small pieces. Mix both ingredients and add salt and pepper.
Once heated, add the chicken and cook for 8-10 minutes while stirring from time to time. If you want, you can cover the pan.
In the meantime, slice the tomato and cucumber thinly or cut into small pieces.
Heat the tortilla for 1-2 minutes in a pan.
Put the cucumber, tomato and chicken on it. Roll up and serve.
Nutrition Snapshot
Forkd Score · Limited
This recipe scores well for protein density relative to its per-serving calories.
Calories
210
Protein
21.7g
Carbs
21.5g
Fat
4.4g
Fiber
1.5g
Micronutrients
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Download Forkd AI on the App StoreDiet and Allergen Guide
Vegetarian
No
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Chicken, Tomato and Cucumber Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Chicken, Tomato and Cucumber Sandwich has about 210 calories per serving based on the current ingredient list and serving size on this page.
Chicken, Tomato and Cucumber Sandwich takes about 15 minutes from start to finish. That is roughly about 15 minutes of prep. Actual times vary with your equipment and how much you prep in advance.
Most ingredients in Chicken, Tomato and Cucumber Sandwich can be swapped for what you have on hand. Keep substitutions in the same role, trade one vegetable for another, one starch for another, or a protein for a similar protein, so cooking times and texture stay close. Larger swaps will shift the calories and macros shown on this page.
Chicken, Tomato and Cucumber Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style. Let it cool before sealing, and keep it refrigerated rather than at room temperature.
Yes, Chicken, Tomato and Cucumber Sandwich generally freezes well. Cool it completely, portion it into airtight freezer-safe containers, and freeze for up to 2 to 3 months. Thaw overnight in the fridge before reheating.
Reheat Chicken, Tomato and Cucumber Sandwich gently until it is piping hot throughout. The microwave is quickest for single portions, while the stovetop or oven keeps the texture closer to fresh. Add a splash of water or oil if it looks dry.
Yes. Chicken, Tomato and Cucumber Sandwich is written for 1 serving, and you can multiply or divide every ingredient by the same factor to scale it. Keep the ratios identical and check for doneness rather than watching the clock, since cooking times change only slightly. The calories and macros above are per serving, so they stay the same when you scale evenly.
A nonstick skillet or a small baking dish handles Chicken, Tomato and Cucumber Sandwich well, depending on whether it is cooked on the stovetop or in the oven.
Chicken, Tomato and Cucumber Sandwich is ready when the chicken breast is fully cooked through, no pink in the center for meat, opaque and flaky for fish, and set for eggs. Checking the thickest part with a thermometer or a clean cut is the most reliable test.
No. Chicken, Tomato and Cucumber Sandwich is not vegetarian as written because it includes Chicken Breast.
Chicken, Tomato and Cucumber Sandwich is not reliably gluten-free as written. You can often adapt it with gluten-free swaps if needed.
Yes. This recipe includes Tree Nut. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Chicken, Tomato and Cucumber Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
To make Chicken, Tomato and Cucumber Sandwich higher in protein, add a lean protein source or swap part of the starch for a higher-protein ingredient. To lower calories, reduce calorie-dense toppings or oils while keeping the core ingredients the same.
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