Coffee Gelatin Dessert with Almond Milk

Ingredients

• Unflavored Gelatin1 teaspoon (5 g)
• Almond Milk1/2 cup (120 ml)
• Instant Coffee1 teaspoon (2 g)

Instructions

1. 1

   Step 1

   Take into account that for this recipe you need a certain amount of time to refrigerate.

2. 2

   Step 2

   For this recipe you need to have hot almond milk.

3. 3

   Step 3

   Pour the almond milk in a bowl. Add the gelatin and mix well until diluted.

4. 4

   Step 4

   Add the coffee and mix again. You can add stevia or your favorite sweetener. For example, erythritol, sucralose, xylitol, monk fruit, etc.

5. 5

   Step 5

   Refrigerate for 2-4 hours until set.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Coffee Gelatin Dessert with Almond Milk can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.