InternationalDinnerVegetarianGluten FreeKetoLow CarbUnder 300 CaloriesQuick Meals30 Minute Meals

Fried Eggs with Artichokes

Fried Eggs with Artichokes is a Dinner international recipe with 243 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

243 kcal

Total Time

10 min

Servings

1

Protein

16.1 g

Ingredients

  • Artichoke Hearts2 heart (80 g)
  • Egg2 count (110 g)
  • Olive Oil1/2 tablespoon (5 ml)

Instructions

  1. 1

    Step 1

    For this recipe you need cooked artichoke hearts. You can also use canned artichoke hearts.

  2. 2

    Step 2

    Simultaneously, heat a non-stick pan to cook the eggs.

  3. 3

    Step 3

    Once heated, pour half of the oil and crack the eggs into the pan. Cook until the whites set.

  4. 4

    Step 4

    Serve the eggs on a plate and slightly break the yolk.

  5. 5

    Step 5

    In the same plate serve the artichoke hearts, season with the remaining olive oil and a pinch of salt.

Nutrition Snapshot

Macros and micros at a glance

Calories

243

Protein

16.1g

Carbs

10.4g

Fat

15.3g

Fiber

4.6g

Micronutrients

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Diet and Allergen Guide

Vegetarian

Yes

Vegan

No

Gluten Free

Yes

Dairy Free

No

Allergens

EggTree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Fried Eggs with Artichokes can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Fried Eggs with Artichokes

How many calories are in Fried Eggs with Artichokes?

Fried Eggs with Artichokes has about 243 calories per serving based on the current ingredient list and serving size on this page.

Is Fried Eggs with Artichokes suitable for vegetarians?

Yes. Fried Eggs with Artichokes is suitable for vegetarians as written.

Is Fried Eggs with Artichokes gluten-free?

Yes. Fried Eggs with Artichokes is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Fried Eggs with Artichokes?

Yes. This recipe includes Egg, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Fried Eggs with Artichokes ahead of time?

Fried Eggs with Artichokes can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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