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Pie Floater

Pie Floater is a Soups And Creams international recipe with 611 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

611 kcal

Total Time

20 min

Servings

1

Protein

98 g

Ingredients

  • Split Peas1 cup (200 g)
  • Meat Pie1 piece (124 g)

Instructions

  1. 1

    Step 1

    For the split peas, cook until they break down into a thick soup. Blend if you prefer a smoother texture.

  2. 2

    Step 2

    Optional: Add a pinch of garlic and onion powder.

  3. 3

    Step 3

    Reheat the meat pie if required.

  4. 4

    Step 4

    Pour the hot pea soup into a deep bowl.

  5. 5

    Step 5

    Gently place the cooked meat pie in the center of the soup.

Nutrition Snapshot

Macros and micros at a glance

Calories

611

Protein

98g

Carbs

166.3g

Fat

11.5g

Fiber

66.1g

Micronutrients

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Diet and Allergen Guide

Vegetarian

No

Vegan

No

Gluten Free

No

Dairy Free

No

Allergens

Tree Nut

Meal Prep and Storage

Make it easier to prep ahead

Pie Floater can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Pie Floater

How many calories are in Pie Floater?

Pie Floater has about 611 calories per serving based on the current ingredient list and serving size on this page.

Is Pie Floater suitable for vegetarians?

No. Pie Floater is not vegetarian as written.

Is Pie Floater gluten-free?

Pie Floater is not reliably gluten-free as written. You can often adapt it with gluten-free swaps if needed.

Are there any allergen ingredients in Pie Floater?

Yes. This recipe includes Tree Nut. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Pie Floater ahead of time?

Pie Floater can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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