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Shrimp Skewer with Lemon and Parsley

Name: Shrimp Skewer with Lemon and Parsley
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: International
Ingredients: 10 medium (200 g) Shrimp; 1/2 clove (2 g) Garlic; 1/2 tablespoon (5 ml) Olive Oil; 1 tablespoon (4 g) Parsley; 1 tablespoon (15 g) Lemon Juice

Shrimp Skewer with Lemon and Parsley is a Dinner international recipe with 111 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

111 kcal

Total Time

15 min

Servings

Protein

20.3 g

Ingredients

Shrimp10 medium (200 g)
Garlic1/2 clove (2 g)
Olive Oil1/2 tablespoon (5 ml)
Parsley1 tablespoon (4 g)
Lemon Juice1 tablespoon (15 g)

Instructions

1
Step 1
Peel the shrimps, remove the black line at the back and also remove the tail and clean.
2
Step 2
Heat a pan and in the meantime, chop the parsley.
3
Step 3
Once heated, pour the oil and stir-fry the shrimps for 3-5 minutes while stirring.
4
Step 4
Add salt and pepper to taste and season with garlic paste or powder.
5
Step 5
Once ready, turn off and skewer the shrimp.
6
Step 6
Sprinkle with chopped parsley, add lemon juice and serve.

Nutrition Snapshot

Macros and micros at a glance

Calories

111

Protein

20.3g

Carbs

0.9g

Fat

2.8g

Fiber

0.1g

Micronutrients

Calcium

67.23 mg • 6.7% of daily target daily value

Folate

4.54 mcg • 1.1% of daily target daily value

Iron

0.66 mg • 3.7% of daily target daily value

Magnesium

36.45 mg • 8.7% of daily target daily value

Omega-3

0.09 g • 5.5% of daily target daily value

Potassium

282.83 mg • 10.9% of daily target daily value

Selenium

0.11 mcg • 0.2% of daily target daily value

Sodium

120.24 mg • 5.2% of daily target daily value

Vitamin A

8.42 mcg • 0.9% of daily target daily value

Vitamin C

5.66 mg • 6.3% of daily target daily value

Vitamin E

0.36 mg • 2.4% of daily target daily value

Vitamin K

34.18 mcg • 28.5% of daily target daily value

Zinc

1.37 mg • 12.4% of daily target daily value

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Diet and Allergen Guide

Vegetarian

Vegan

Gluten Free

Yes

Dairy Free

Allergens

Tree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Shrimp Skewer with Lemon and Parsley can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Shrimp Skewer with Lemon and Parsley

How many calories are in Shrimp Skewer with Lemon and Parsley?

Shrimp Skewer with Lemon and Parsley has about 111 calories per serving based on the current ingredient list and serving size on this page.

Is Shrimp Skewer with Lemon and Parsley suitable for vegetarians?

No. Shrimp Skewer with Lemon and Parsley is not vegetarian as written because it includes Shrimp.

Is Shrimp Skewer with Lemon and Parsley gluten-free?

Yes. Shrimp Skewer with Lemon and Parsley is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Shrimp Skewer with Lemon and Parsley?

Yes. This recipe includes Tree Nut and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Shrimp Skewer with Lemon and Parsley ahead of time?

Shrimp Skewer with Lemon and Parsley can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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