InternationalShakesVegetarianGluten FreeVeganLow CarbUnder 300 CaloriesQuick Meals30 Minute MealsEasy Post-Workout

Watermelon and Strawberry Juice

Watermelon and Strawberry Juice is a Shakes international recipe with 48 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

48 kcal

Total Time

5 min

Servings

1

Protein

4.2 g

Ingredients

  • Watermelon1/2 cup (80 g)
  • Strawberries1/2 cup (75 g)
  • Water1/2 glass (125 ml)

Instructions

  1. 1

    Step 1

    Place all the ingredients in a blender cup and blitz.

  2. 2

    Step 2

    Add more water and ice if desired.

Nutrition Snapshot

Macros and micros at a glance

Calories

48

Protein

4.2g

Carbs

15.7g

Fat

0.5g

Fiber

4.3g

Micronutrients

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Diet and Allergen Guide

Vegetarian

Yes

Vegan

Yes

Gluten Free

Yes

Dairy Free

No

Allergens

Tree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Watermelon and Strawberry Juice can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Watermelon and Strawberry Juice

How many calories are in Watermelon and Strawberry Juice?

Watermelon and Strawberry Juice has about 48 calories per serving based on the current ingredient list and serving size on this page.

Is Watermelon and Strawberry Juice suitable for vegetarians?

Yes. Watermelon and Strawberry Juice is suitable for vegetarians as written.

Is Watermelon and Strawberry Juice gluten-free?

Yes. Watermelon and Strawberry Juice is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Watermelon and Strawberry Juice?

Yes. This recipe includes Tree Nut and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Watermelon and Strawberry Juice ahead of time?

Watermelon and Strawberry Juice can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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