InternationalSaladsVegetarianGluten FreeLow CarbQuick Meals30 Minute Meals

Arugula Salad with Pears, Cheese and Walnuts

Arugula Salad with Pears, Cheese and Walnuts is a Salads international recipe with 334 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

334 kcal

Total Time

10 min

Servings

1

Protein

12.6 g

Ingredients

  • Arugula1 cup (20 g)
  • Pear1/4 count (45 g)
  • Roquefort Cheese1.5 slice (38 g)
  • Walnuts6 half (24 g)
  • Mustard1 teaspoon (5 g)
  • Lemon Juice1 tablespoon (15 g)
  • Stevia1/2 packet (1 g)

Instructions

  1. 1

    Step 1

    Place the arugula leaves on a plate as a base.

  2. 2

    Step 2

    Add the fruit cut into thin wedges.

  3. 3

    Step 3

    Shred the Roquefort cheese and add the chopped walnuts. If desired, you can use fresh/white, mozzarella, cottage or ricotta cheese.

  4. 4

    Step 4

    For the dressing, mix the mustard with lemon juice and stevia. Season with salt and pepper.

  5. 5

    Step 5

    Pour the sweet dressing and serve.

Nutrition Snapshot

Macros and micros at a glance

Calories

334

Protein

12.6g

Carbs

12.1g

Fat

28.9g

Fiber

3g

Micronutrients

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Diet and Allergen Guide

Vegetarian

Yes

Vegan

No

Gluten Free

Yes

Dairy Free

No

Allergens

MilkTree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Arugula Salad with Pears, Cheese and Walnuts can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Arugula Salad with Pears, Cheese and Walnuts

How many calories are in Arugula Salad with Pears, Cheese and Walnuts?

Arugula Salad with Pears, Cheese and Walnuts has about 334 calories per serving based on the current ingredient list and serving size on this page.

Is Arugula Salad with Pears, Cheese and Walnuts suitable for vegetarians?

Yes. Arugula Salad with Pears, Cheese and Walnuts is suitable for vegetarians as written.

Is Arugula Salad with Pears, Cheese and Walnuts gluten-free?

Yes. Arugula Salad with Pears, Cheese and Walnuts is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Arugula Salad with Pears, Cheese and Walnuts?

Yes. This recipe includes Milk, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Arugula Salad with Pears, Cheese and Walnuts ahead of time?

Arugula Salad with Pears, Cheese and Walnuts can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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