How many calories are in Caramelized Bananas and Ice Cream?
Caramelized Bananas and Ice Cream has about 225 calories per serving based on the current ingredient list and serving size on this page.
Caramelized Bananas and Ice Cream is a Dessert international recipe with 225 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
225 kcal
Total Time
180 min
Servings
1
Protein
9.2 g
Ingredients
Instructions
Slice the banana lengthwise.
In a pan, melt the butter and add the banana.
While cooking, sprinkle the cinnamon and half of the stevia.
Serve with ice cream.
For the ice cream, freeze the milk in a medium bowl 4 hours in advance.
Next, use an electric mixer to whip and add the vanilla extract and the rest of the stevia.
Nutrition Snapshot
Calories
225
Protein
9.2g
Carbs
122.5g
Fat
10.4g
Fiber
13.9g
Micronutrients
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Vegetarian
Yes
Vegan
No
Gluten Free
Yes
Dairy Free
No
Allergens
Meal Prep and Storage
Caramelized Bananas and Ice Cream can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Caramelized Bananas and Ice Cream has about 225 calories per serving based on the current ingredient list and serving size on this page.
Yes. Caramelized Bananas and Ice Cream is suitable for vegetarians as written.
Yes. Caramelized Bananas and Ice Cream is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.
Yes. This recipe includes Milk and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Caramelized Bananas and Ice Cream can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
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