InternationalDessertVegetarianGluten FreeLow CarbUnder 300 CaloriesQuick Meals30 Minute Meals

Chocolate Truffles

Chocolate Truffles is a Dessert international recipe with 99 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

99 kcal

Total Time

10 min

Servings

12

Protein

4.2 g

About This Recipe

The story behind Chocolate Truffles

Chocolate Truffles is a dessert recipe with broad, cross-cultural appeal rather than roots in a single national cuisine. Dishes like this travel easily between kitchens and regions, picking up local ingredients and techniques along the way, which is why you will find so many variations built around peanut butter, honey, and vanilla extract.

Like most enduring dessert recipes, this one is less about a rigid formula and more about balance. The version on this page is written for 12 servings and lands at roughly 99 calories each, so you can see exactly how it fits your day before you start cooking.

Plan for about 10 minutes from start to finish. The steps below keep the method approachable for a home cook while staying close to the flavors that make Chocolate Truffles worth coming back to.

Ingredients

  • Peanut Butter2 tablespoon (60 g)
  • Honey4 tablespoon (80 g)
  • Vanilla Extract1 teaspoon (5 g)
  • Chickpea Flour1 cup (120 g)
  • Cocoa Powder3 tablespoon (42 g)
  • Ground Cinnamon2.5 teaspoon (5 g)

Instructions

  1. 1

    Step 1

    Place half of the cocoa powder and the rest of the ingredients in a food processor and blend.

  2. 2

    Step 2

    Stir with a spatula if necessary and continue blending until you have a uniform dough.

  3. 3

    Step 3

    Shape the truffles and sprinkle the remaining cocoa powder on top.

Nutrition Snapshot

Macros and micros at a glance

40/ 100

Forkd Score · Limited

This recipe scores well for fiber density relative to its per-serving calories.

Calories

99

Protein

4.2g

Carbs

14.8g

Fat

3.6g

Fiber

2.9g

Micronutrients

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Diet and Allergen Guide

Vegetarian

Yes

Vegan

No

Gluten Free

Yes

Dairy Free

No

Allergens

MilkTree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Chocolate Truffles can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Chocolate Truffles

How many calories are in Chocolate Truffles?

Chocolate Truffles has about 99 calories per serving based on the current ingredient list and serving size on this page.

How long does Chocolate Truffles take to make?

Chocolate Truffles takes about 10 minutes from start to finish. That is roughly about 10 minutes of prep. Actual times vary with your equipment and how much you prep in advance.

What ingredients can I substitute in Chocolate Truffles?

Most ingredients in Chocolate Truffles can be swapped for what you have on hand. Keep substitutions in the same role, trade one vegetable for another, one starch for another, or a protein for a similar protein, so cooking times and texture stay close. For dietary needs you can swap Chickpea Flour for a gluten-free equivalent and use a plant-based version of Peanut Butter. Larger swaps will shift the calories and macros shown on this page.

How should I store leftover Chocolate Truffles?

Chocolate Truffles can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used. Let it cool before sealing, and keep it refrigerated rather than at room temperature.

Can I freeze Chocolate Truffles?

Yes, Chocolate Truffles generally freezes well. Cool it completely, portion it into airtight freezer-safe containers, and freeze for up to 2 to 3 months. Thaw overnight in the fridge before reheating.

How do I reheat Chocolate Truffles?

Chocolate Truffles is usually served cold or at room temperature, so it rarely needs reheating. If you prefer it warm, heat it gently and briefly so it does not overcook.

Can I scale Chocolate Truffles up or down?

Yes. Chocolate Truffles is written for 12 servings, and you can multiply or divide every ingredient by the same factor to scale it. Keep the ratios identical and check for doneness rather than watching the clock, since cooking times change only slightly. The calories and macros above are per serving, so they stay the same when you scale evenly.

What pan or dish should I use for Chocolate Truffles?

Chocolate Truffles works best in an oven-safe baking dish or tin sized to the batch, a standard pie plate, cake tin, or baking dish is usually ideal. Match the surface area to the amount so it cooks and browns evenly.

How do I know when Chocolate Truffles is cooked properly?

Chocolate Truffles is done when it is set through and lightly golden, and a skewer inserted into the center comes out clean or with just a few moist crumbs.

Is Chocolate Truffles suitable for vegetarians?

Yes. Chocolate Truffles is suitable for vegetarians as written.

Is Chocolate Truffles gluten-free?

Yes. Chocolate Truffles is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Chocolate Truffles?

Yes. This recipe includes Milk, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Chocolate Truffles ahead of time?

Chocolate Truffles can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

How can I adjust Chocolate Truffles for my calorie or macro goals?

To make Chocolate Truffles higher in protein, add a lean protein source or swap part of the starch for a higher-protein ingredient. To lower calories, reduce calorie-dense toppings or oils while keeping the core ingredients the same.

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