How many calories are in Egg, Tomato and Lettuce Sandwich?
Egg, Tomato and Lettuce Sandwich has about 416 calories per serving based on the current ingredient list and serving size on this page.
Egg, Tomato and Lettuce Sandwich is a Breakfast international recipe with 416 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
416 kcal
Total Time
15 min
Servings
1
Protein
21.8 g
Ingredients
Instructions
Boil the egg for 8-10 minutes in a pot. Once ready, drain, let cool and peel.
Cut the egg into small pieces and then slice the tomato thinly.
Assemble the sandwich by adding some mayonnaise on the bread. Then add the lettuce, tomato and egg, and top with the other bread slice. Serve.
Nutrition Snapshot
Calories
416
Protein
21.8g
Carbs
43.8g
Fat
16g
Fiber
2.1g
Micronutrients
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Vegetarian
Yes
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Egg, Tomato and Lettuce Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Egg, Tomato and Lettuce Sandwich has about 416 calories per serving based on the current ingredient list and serving size on this page.
Yes. Egg, Tomato and Lettuce Sandwich is suitable for vegetarians as written.
Egg, Tomato and Lettuce Sandwich is not reliably gluten-free as written because it includes Sliced Bread. You can often adapt it with gluten-free swaps if needed.
Yes. This recipe includes Egg, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Egg, Tomato and Lettuce Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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Recipe Emails
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