Honey Chicken Salad

Ingredients

• Chicken150 g
• Lettuce2 cup (70 g)
• Orange Juice1/4 glass (63 ml)
• Honey1/2 tablespoon (10 g)
• Cucumber1/2 cup (60 g)
• Onion1/4 count (38 g)

Instructions

1. 1

   Step 1

   Mix the orange juice with the honey and pinch of salt.

2. 2

   Step 2

   Cut the chicken into strips and marinate with half of the above mixture. Let it rest for 5 to 10 minutes.

3. 3

   Step 3

   Cook the chicken on a grill or pan. Place a pan or grill over high heat and, while heating, season the chicken with salt and pepper.

4. 4

   Step 4

   Once heated, add the chicken and cook for 4 minutes per side over medium heat.

5. 5

   Step 5

   Shred the lettuce, slice the cucumber and chop the onion.

6. 6

   Step 6

   Mix all the vegetables together and add the rest of the marinade from the first step. Mix again.

7. 7

   Step 7

   Serve with the chicken.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Honey Chicken Salad can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.