How many calories are in Mango Mousse?
Mango Mousse has about 178 calories per serving based on the current ingredient list and serving size on this page.
Mango Mousse is a Dessert international recipe with 178 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
178 kcal
Total Time
150 min
Servings
1
Protein
21.1 g
Ingredients
Instructions
Dilute the gelatin in freshly boiled water (half the prescribed amount of yogurt) and set aside.
Cut the mango in half and remove the pulp. Next, place the pulp in a blender cup and blitz, and then strain it.
Mix the strained pulp with the gelatin, yogurt and stevia to taste.
If desired, you can sweeten with stevia or the sweetener of your choice, such as, erythritol, xylitol, monk fruit, sucralose.
Place the mixture in a container, refrigerate for 1-2 hours and enjoy.
Nutrition Snapshot
Calories
178
Protein
21.1g
Carbs
19.5g
Fat
2.9g
Fiber
1.1g
Micronutrients
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Vegetarian
Yes
Vegan
No
Gluten Free
Yes
Dairy Free
No
Allergens
Meal Prep and Storage
Mango Mousse can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Mango Mousse has about 178 calories per serving based on the current ingredient list and serving size on this page.
Yes. Mango Mousse is suitable for vegetarians as written.
Yes. Mango Mousse is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.
Yes. This recipe includes Milk and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Mango Mousse can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
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