How many calories are in Mango with Protein Syrup and Peanut Butter?
Mango with Protein Syrup and Peanut Butter has about 320 calories per serving based on the current ingredient list and serving size on this page.
Mango with Protein Syrup and Peanut Butter is a Dessert international recipe with 320 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
320 kcal
Total Time
5 min
Servings
1
Protein
29.8 g
Ingredients
Instructions
Dice the mango and put in a bowl.
In a small bowl, add the protein with the water and mix until you have a syrup.
Add the peanut butter and you can also add cinnamon if desired. Mix well.
Pour the protein syrup over the mango.
Nutrition Snapshot
Calories
320
Protein
29.8g
Carbs
36.6g
Fat
10.4g
Fiber
4.5g
Micronutrients
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Vegetarian
Yes
Vegan
No
Gluten Free
Yes
Dairy Free
No
Allergens
Meal Prep and Storage
Mango with Protein Syrup and Peanut Butter can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Mango with Protein Syrup and Peanut Butter has about 320 calories per serving based on the current ingredient list and serving size on this page.
Yes. Mango with Protein Syrup and Peanut Butter is suitable for vegetarians as written.
Yes. Mango with Protein Syrup and Peanut Butter is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.
Yes. This recipe includes Milk, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Mango with Protein Syrup and Peanut Butter can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
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