Pancakes with Papaya, Blueberry and Yogurt

Ingredients

• Papaya1/2 cup (80 g)
• Blueberries1/2 cup (75 g)
• Egg2 medium (100 g)
• Oats8 tablespoon (80 g)
• Yogurt1/2 cup (120 g)

Instructions

1. 1

   Step 1

   Place the eggs and oats in a blender cup. If you want, you can add some yogurt and stevia to taste.

2. 2

   Step 2

   Blitz until obtaining an even mixture and set aside.

3. 3

   Step 3

   Heat a non-stick pan over medium heat. If you don't have one, add oil.

4. 4

   Step 4

   Once heated, pour some of the mixture.

5. 5

   Step 5

   Once the bottom part has set, flip and let cook. Repeat until using the whole mixture.

6. 6

   Step 6

   In the meantime, peel and dice the papaya.

7. 7

   Step 7

   Serve the pancakes with yogurt, blueberries and papaya.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Pancakes with Papaya, Blueberry and Yogurt can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.