Peanut Butter Waffle Sandwich

Ingredients

• Oats5 tablespoon (50 g)
• Egg1 count (55 g)
• Milk1/3 cup (79 ml)
• Baking Powder1/2 teaspoon (3 g)
• Peanut Butter1 tablespoon (30 g)

Instructions

1. 1

   Step 1

   Preheat the waffle maker while mixing. If you do not have a waffle maker, use a pancake pan.

2. 2

   Step 2

   For the waffles you need oats, milk, egg and baking powder.

3. 3

   Step 3

   If you have rolled oats, place the previously mentioned ingredients in a blender and blitz.

4. 4

   Step 4

   If you have oat flour, mix all the previously mentioned ingredients in a bowl.

5. 5

   Step 5

   Let stand for 5 minutes.

6. 6

   Step 6

   Next, place the mixture in the waffle maker and cook for 2 to 4 minutes.

7. 7

   Step 7

   You can oil the waffle maker to prevent sticking. The number of waffles will depend on the shape or size of the waffle maker.

8. 8

   Step 8

   Place one of the waffles on a plate and spread with peanut butter.

9. 9

   Step 9

   Optional: If you have sugar-free syrup, stevia or the sweetener of your choice, pour or sprinkle.

10. 10

    Step 10

    Top with the remaining waffle and serve.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Peanut Butter Waffle Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.