Stir-Fried Chicken Pasta with Garlic Bread

Ingredients

• Pasta3/4 cup (120 g)
• Chicken Breast120 g
• Garlic1 clove (3 g)
• Bread1 count (60 g)
• Butter1/2 tablespoon (15 g)
• Olive Oil1 tablespoon (10 ml)

Instructions

1. 1

   Step 1

   Boil the pasta in water with a little salt following the time indicated on the package. Once done, remove and drain.

2. 2

   Step 2

   At the same time, heat half of the oil in a pan over high heat. Meanwhile, chop half of the garlic, cut the chicken into strips and add salt and pepper to taste.

3. 3

   Step 3

   Once heated, add the chicken with the garlic and brown on all sides. It ill take 3-4 minutes.

4. 4

   Step 4

   Next, lower to medium heat and continue cooking until well done. Set aside.

5. 5

   Step 5

   Separately, mash the remaining garlic with the butter until obtain a paste. You can add oregano, parsley or basil.

6. 6

   Step 6

   Slice the bread and spread with the mixture .

7. 7

   Step 7

   Bake for a few minutes at 356 °F (180 °C) until golden brown and set aside. You can also cook in a pan, microwave or air fryer.

8. 8

   Step 8

   Serve the pasta and season with the remaining olive oil.

9. 9

   Step 9

   Add the stir-fried chicken with the garlic bread.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Stir-Fried Chicken Pasta with Garlic Bread can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.