InternationalBreakfastHigh ProteinQuick Meals30 Minute MealsMuscle Gain Meals

Toasts with Tuna and Egg

Toasts with Tuna and Egg is a Breakfast international recipe with 729 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

729 kcal

Total Time

15 min

Servings

1

Protein

59.6 g

Ingredients

  • Sliced Bread4 slice (160 g)
  • Egg2 count (110 g)
  • Lemon Juice1 tablespoon (15 g)
  • Canned Tuna in Water1 can (120 g)

Instructions

  1. 1

    Step 1

    Boil the eggs for 8-10 minutes. Next, remove and wait for them to cool to peel.

  2. 2

    Step 2

    Meanwhile, toasts the breads on both sides in a pan over low heat. Be careful not to let it burn.

  3. 3

    Step 3

    Drain the tuna and place in a bowl.

  4. 4

    Step 4

    Add the chopped eggs and season with lemon juice, salt and pepper to taste.

  5. 5

    Step 5

    Mix and serve on each toast.

Nutrition Snapshot

Macros and micros at a glance

Calories

729

Protein

59.6g

Carbs

80.5g

Fat

17.2g

Fiber

3.7g

Micronutrients

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Diet and Allergen Guide

Vegetarian

No

Vegan

No

Gluten Free

No

Dairy Free

No

Allergens

EggFishTree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Toasts with Tuna and Egg can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

Frequently Asked Questions

Common questions about Toasts with Tuna and Egg

How many calories are in Toasts with Tuna and Egg?

Toasts with Tuna and Egg has about 729 calories per serving based on the current ingredient list and serving size on this page.

Is Toasts with Tuna and Egg suitable for vegetarians?

No. Toasts with Tuna and Egg is not vegetarian as written because it includes Canned Tuna in Water.

Is Toasts with Tuna and Egg gluten-free?

Toasts with Tuna and Egg is not reliably gluten-free as written because it includes Sliced Bread. You can often adapt it with gluten-free swaps if needed.

Are there any allergen ingredients in Toasts with Tuna and Egg?

Yes. This recipe includes Egg, Fish, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Toasts with Tuna and Egg ahead of time?

Toasts with Tuna and Egg can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

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