How many calories are in Vanilla Truffles with Condensed Milk?
Vanilla Truffles with Condensed Milk has about 57 calories per serving based on the current ingredient list and serving size on this page.
InternationalDessertVegetarianLow CarbUnder 300 Calories30 Minute Meals
Vanilla Truffles with Condensed Milk
Vanilla Truffles with Condensed Milk is a Dessert international recipe with 57 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
57 kcal
Total Time
30 min
Servings
13
Protein
0.9 g
About This Recipe
The story behind Vanilla Truffles with Condensed Milk
Vanilla Truffles with Condensed Milk is a dessert recipe with broad, cross-cultural appeal rather than roots in a single national cuisine. Dishes like this travel easily between kitchens and regions, picking up local ingredients and techniques along the way, which is why you will find so many variations built around vanilla cookies and sweetened condensed milk.
Like most enduring dessert recipes, this one is less about a rigid formula and more about balance. The version on this page is written for 13 servings and lands at roughly 57 calories each, so you can see exactly how it fits your day before you start cooking.
Plan for about 30 minutes from start to finish. The steps below keep the method approachable for a home cook while staying close to the flavors that make Vanilla Truffles with Condensed Milk worth coming back to.
Ingredients
- Vanilla Cookies100 g
- Sweetened Condensed Milk5 tablespoon (90 g)
Instructions
- 1
Step 1
For this recipe you need to refrigerate the dough.
- 2
Step 2
Blend the vanilla cookies until powdered.
- 3
Step 3
Place the vanilla cookies in a bowl and pour condensed milk.
- 4
Step 4
Mix well until you have a smooth dough and refrigerate for 1 hour.
- 5
Step 5
Next, shape the dough into balls and serve in truffle cups.
Nutrition Snapshot
Macros and micros at a glance
12/ 100
Forkd Score · Limited
This recipe is lighter on nutrient density relative to its per-serving calories.
Calories
57
Protein
0.9g
Carbs
9.4g
Fat
1.8g
Fiber
0.1g
Micronutrients
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Vegetarian
Yes
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
MilkTree Nut
Meal Prep and Storage
Make it easier to prep ahead
Vanilla Truffles with Condensed Milk can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Common questions about Vanilla Truffles with Condensed Milk
How long does Vanilla Truffles with Condensed Milk take to make?
Vanilla Truffles with Condensed Milk takes about 30 minutes from start to finish. That is roughly about 30 minutes of prep. Actual times vary with your equipment and how much you prep in advance.
What ingredients can I substitute in Vanilla Truffles with Condensed Milk?
Most ingredients in Vanilla Truffles with Condensed Milk can be swapped for what you have on hand. Keep substitutions in the same role, trade one vegetable for another, one starch for another, or a protein for a similar protein, so cooking times and texture stay close. For dietary needs you can use a plant-based version of Sweetened Condensed Milk. Larger swaps will shift the calories and macros shown on this page.
How should I store leftover Vanilla Truffles with Condensed Milk?
Vanilla Truffles with Condensed Milk can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used. Let it cool before sealing, and keep it refrigerated rather than at room temperature.
Can I freeze Vanilla Truffles with Condensed Milk?
Yes, Vanilla Truffles with Condensed Milk generally freezes well. Cool it completely, portion it into airtight freezer-safe containers, and freeze for up to 2 to 3 months. Thaw overnight in the fridge before reheating.
How do I reheat Vanilla Truffles with Condensed Milk?
Vanilla Truffles with Condensed Milk is usually served cold or at room temperature, so it rarely needs reheating. If you prefer it warm, heat it gently and briefly so it does not overcook.
Can I scale Vanilla Truffles with Condensed Milk up or down?
Yes. Vanilla Truffles with Condensed Milk is written for 13 servings, and you can multiply or divide every ingredient by the same factor to scale it. Keep the ratios identical and check for doneness rather than watching the clock, since cooking times change only slightly. The calories and macros above are per serving, so they stay the same when you scale evenly.
What pan or dish should I use for Vanilla Truffles with Condensed Milk?
Vanilla Truffles with Condensed Milk works best in an oven-safe baking dish or tin sized to the batch, a standard pie plate, cake tin, or baking dish is usually ideal. Match the surface area to the amount so it cooks and browns evenly.
How do I know when Vanilla Truffles with Condensed Milk is cooked properly?
Vanilla Truffles with Condensed Milk is done when it is set through and lightly golden, and a skewer inserted into the center comes out clean or with just a few moist crumbs.
Is Vanilla Truffles with Condensed Milk suitable for vegetarians?
Yes. Vanilla Truffles with Condensed Milk is suitable for vegetarians as written.
Is Vanilla Truffles with Condensed Milk gluten-free?
Vanilla Truffles with Condensed Milk is not reliably gluten-free as written. You can often adapt it with gluten-free swaps if needed.
Are there any allergen ingredients in Vanilla Truffles with Condensed Milk?
Yes. This recipe includes Milk and Tree Nut. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Can I make Vanilla Truffles with Condensed Milk ahead of time?
Vanilla Truffles with Condensed Milk can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
How can I adjust Vanilla Truffles with Condensed Milk for my calorie or macro goals?
To make Vanilla Truffles with Condensed Milk higher in protein, add a lean protein source or swap part of the starch for a higher-protein ingredient. To lower calories, reduce calorie-dense toppings or oils while keeping the core ingredients the same.
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