InternationalLunchGluten FreeKetoHigh ProteinLow Carb30 Minute MealsFat Loss Friendly

Grilled Pork and Zucchini

Grilled Pork and Zucchini is a Lunch international recipe with 386 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

386 kcal

Total Time

25 min

Servings

1

Protein

44.9 g

Ingredients

  • Pork200 g
  • Zucchini1 count (200 g)
  • Olive Oil2 teaspoon (10 ml)

Instructions

  1. 1

    Step 1

    Heat the grill over high heat and season the pork with salt and pepper.

  2. 2

    Step 2

    Once heated, pour half the oil and add the pork. Brown both sides for 4-6 minutes over medium heat.

  3. 3

    Step 3

    In the meantime, slice the cucumber evenly.

  4. 4

    Step 4

    Add to the grill with the remaining oil, lower the heat and cook both side for 2-4 minutes.

  5. 5

    Step 5

    Once well cooked, remove and season with salt and pepper. Serve.

Nutrition Snapshot

Macros and micros at a glance

Calories

386

Protein

44.9g

Carbs

6.2g

Fat

35.2g

Fiber

2.2g

Micronutrients

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Diet and Allergen Guide

Vegetarian

No

Vegan

No

Gluten Free

Yes

Dairy Free

No

Allergens

Tree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Grilled Pork and Zucchini can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Grilled Pork and Zucchini

How many calories are in Grilled Pork and Zucchini?

Grilled Pork and Zucchini has about 386 calories per serving based on the current ingredient list and serving size on this page.

Is Grilled Pork and Zucchini suitable for vegetarians?

No. Grilled Pork and Zucchini is not vegetarian as written because it includes Pork.

Is Grilled Pork and Zucchini gluten-free?

Yes. Grilled Pork and Zucchini is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Grilled Pork and Zucchini?

Yes. This recipe includes Tree Nut and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Grilled Pork and Zucchini ahead of time?

Grilled Pork and Zucchini can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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