Vegan Protein Oatmeal with Blueberries, Banana, Almonds and Peanut Butter

Ingredients

• Oats5 tablespoon (50 g)
• Almond Milk1 cup (240 ml)
• Protein Powder1 scoop (30 g)
• Almond1/2 tablespoon (7 g)
• Peanut Butter1/2 tablespoon (15 g)
• Blueberries1/2 cup (75 g)
• Banana1/2 medium (65 g)

Instructions

1. 1

   Step 1

   In a pot place oats with the almond milk and almond drink. Optional: Add cinnamon and/or vanilla and the sweetener of your choice (in case you have unflavored protein).

2. 2

   Step 2

   Bring to a boil and cook according to the time indicated on the package or cook until hydrated.

3. 3

   Step 3

   Cooking time can be 3 minutes or up to 10 minutes. It will depend on the type of oats you have at home.

4. 4

   Step 4

   Once done, add the protein, blueberries and mix.

5. 5

   Step 5

   Add sliced banana, almonds cut in halves or thirds and peanut butter.

6. 6

   Step 6

   Remember that you can replace the stevia with the sweetener of your choice. For example, erythritol, sucralose, xylitol, monk fruit, etc.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Vegan Protein Oatmeal with Blueberries, Banana, Almonds and Peanut Butter can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.